This is Fresh pumpkin pie and one of the all-time best recipes I have ever tried--It was delicious but took a little time to make. It is so good and made out of fresh pumpkins out of my garden. This web site http://www.everythingpies.com/fresh-pumpkin-pie-recipe.html explains the best way to peel the pumpkin, and even gives hints for freezing--which works. I had made two pies and froze one using these tips and it was just as good as the one that wasn't frozen.
The picture above is a zucchini blueberry loaf and it was divine. The recipe made four mini loaves and a regular loaf size. I made it with the zucchini from the garden and frozen blueberries that I put up last year. The recipe called for fresh berries but it turned out fine with the frozen. If you want to try this recipe, follow this link http://allrecipes.com/recipe/blueberry-zucchini-bread/detail.aspx. I'm tellin' ya--it is divine :)
I have had so little "studio time" since the summer began, that I think I am losing my mojo. But, I got a box in yesterday that I wanna show you. I will post it tomorrow. Maybe all the sparkly things can rekindle the fire. We'll see!!
Gonna have to go on a diet after the summer mos. I can see it coming.